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The Restaurant Guide for Wine Lovers

Marlowe's Restaurant and Bar

We assessed Marlowe's Restaurant and Bar in October 2026 and this review is based on the food menu and wine list at the time of the review. As menus and wine lists change, we name styles in order for the information to remain more useful as menus change. If things have slipped you can use the Vinealto Dining app including accessing an up to date reading using 'At the Table' from the wine list in front of you in the restaurant. How we assess

Marlowe's is a modern European restaurant on the Woodbridge quayside with a seafood led menu and Suffolk meat. Its broad list pours 39 wines by the glass, with crisp whites for the fish and a generous run of dessert wines and Port. It suits diners who like to match each course by the glass without committing to a bottle.

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More in Suffolk

71/100 Beta

Watson and Walpole

Framlingham, Suffolk

Neighbourhood Italian

Watson and Walpole is a neighbourhood Italian restaurant in Framlingham, cooking from a wood fired oven with a menu that changes each month. Its short, nearly all Italian list pours half its wines by the glass and most of those by the carafe, with real interest from Sicily and Puglia and a mature Barbaresco at a fair price. It will most reward a table that wants to match Italian wine to Italian food course by course.

  • By the glass
  • ££
  • Assessed October 2026
Read the assessment
69/100 Beta

The Black Lion

Long Melford, Suffolk

Contemporary British pub dining

The Black Lion is an ambitious contemporary pub in a handsome Suffolk village, with a wine list well above the usual pub offering. The wine programme has real character (thematic, curious buying with a low-intervention streak, a genuine sparkling offer and a by-the-glass shortlist that answers the hardest plates), held back mainly by the absence of any sweet or fortified wine. It will most reward the everyday drinker who likes a thoughtful list by the glass and does not need a dessert wine to finish.

  • By the glass
  • Moderate
  • Assessed July 2026
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