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The Pairing Library

Cozido a Portuguesa

Cozido a portuguesa is Portugal's great boiled dinner: multiple cuts of pork, beef, chicken, chourico, morcela, and root vegetables simmered together in a single pot until the broth is deeply concentrated. The fat load across the different meats is enormous, the smoke from the sausages permeates everything, and the root vegetables add an earthy sweetness that softens the overall character. No single wine handles every element: the best answer rides the dominant register of smoked pork and concentrated meat broth.

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