The Pairing Library
Lemongrass: flavouring profile
Lemongrass is the brightest lemon note in the kitchen that is not a lemon: a clean, grassy citrus that asks simply to be mirrored by a high-acid, citrus-toned white.
The full pairing, with the wines and the reasoning behind them, is for members. Make a free account to read ten pairings.
Already have an account? Sign in