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The Restaurant Guide for Wine Lovers

Glasfryn

63/100
  • Mold, Flintshire
  • Gastropub, modern British
  • By the glass
  • ££
  • Beta
  • Assessed July 2026
What's this?

These are confidence labels. They show how sure we are that what we publish still reflects the restaurant's current practice. They are not a judgement on the restaurant; the wine and cooking are scored separately, out of 100.

  • Beta means assessed and scored, but we are still confirming some details (such as the current wine list) and the restaurant has not yet had the chance to correct any factual inaccuracy, so it is published with that caveat.
  • No label means a fully confirmed entry.
  • In development means not yet a review. It appears so you can see where coverage is coming.

Restaurants often change their menus. The date beside the label says when we last reviewed.

We assessed Glasfryn in July 2026 and this review is based on the food menu and wine list at the time of the review. As menus and wine lists change, we name styles in order for the information to remain more useful as menus change. If things have slipped you can use the Vinealto Dining app including accessing an up to date reading using 'At the Table' from the wine list in front of you in the restaurant. How we assess

Glasfryn is a comfortable Brunning and Price gastropub whose kitchen turns out a broad, changing menu of pub classics and lighter world plates. Its wine programme is an approachable, keenly priced and genuinely welcoming house list that covers the food competently and offers unusual breadth by the glass, without the precision or the sweet-wine depth to lift the hardest plates. It will suit the everyday diner and the less-confident drinker best. It is for anyone who wants a good, fair glass without fuss rather than a cellar to explore.

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