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The Restaurant Guide for Wine Lovers

Bryn Williams at Theatr Clwyd

65/100
  • Mold, Flintshire
  • Modern Welsh and French bistro
  • By the glass
  • Mid-range
  • Beta
  • Assessed July 2026
What's this?

These are confidence labels — how sure we are that what we publish still reflects the restaurant's current practice. They are not a judgement on the restaurant; the wine and cooking are scored separately, out of 100.

  • Beta — assessed and scored, but we are still confirming some details (such as the current wine list), so it is published with that caveat.
  • No label — a fully confirmed entry.
  • In development — not yet a review; it appears so you can see where coverage is coming.

Some restaurants change their menus often, and we cannot always keep pace. The date beside the label says when we looked.

We assessed Bryn Williams at Theatr Clwyd in July 2026 from the menu and wine list as they stood then. Dishes and bottles move on; how to drink well here changes far more slowly. We name bottles from the list we saw and say what to reach for by style, so the advice outlasts the list. Once you are seated, At the Table in the Vinealto app reads the list in front of you.

Bryn Williams at Theatr Clwyd is a modern Welsh and French bistro inside the Mold arts centre, cooking local produce at accessible prices. The wine programme is a compact, thoughtfully ordered list that covers the menu competently and offers plenty by the glass, held back from more by its lack of any sparkling and a thin answer for the hardest fish plate. It will most reward the diner who wants a considered glass with a pre-theatre supper and is happy to be led by an unfussy, well-chosen list.

The full assessment — the wine programme, the pairings that lift a plate, and how the room reads for a wine lover — is for subscribers.

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More in Flintshire

63/100 Beta

Glasfryn

Mold, Flintshire

Gastropub, modern British

Glasfryn is a comfortable Brunning and Price gastropub whose kitchen turns out a broad, changing menu of pub classics and lighter world plates. Its wine programme is an approachable, keenly priced and genuinely welcoming house list that covers the food competently and offers unusual breadth by the glass, without the precision or the sweet-wine depth to lift the hardest plates. It will suit the everyday diner and the less-confident drinker best: anyone who wants a good, fair glass without fuss rather than a cellar to explore.

  • By the glass
  • ££
  • Assessed July 2026
Read the assessment

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